by Perry Cahall | May 27, 2022 | Intellectual Formation
Editor’s Note: This article was originally accepted for publication in August, 2014. Due to changes in the administration of Seminary Journal, its print publication was delayed. The origin of this article is a formation conference that I delivered to...
by Gerald Buonopane | Mar 25, 2022 | Intellectual Formation
1. Introduction Science and Theology of Food is an interdisciplinary course offered at Seton Hall University in partial fulfillment of its University Core Curriculum requirement in the Catholic Intellectual Tradition, as an “Engaging the World” (Core III) course...
by Gerald Buonopane | Mar 25, 2022 | Intellectual Formation
Introduction: We report herein of a new course developed at Seton Hall University [SHU] by Fr. Gerald Buonopane, titled, Science and Theology of Food. The course is cross-listed between Chemistry (CHEM 3550), the University Core Curriculum (CORE 3252), and Theology...
by Fr. Joseph Laracy | Jan 19, 2022 | Intellectual Formation
Introduction: In his Apostolic Exhortation, Evangelii Gaudium, the Holy Father, Pope Francis, reminded the universal Church that Dialogue between science and faith also belongs to the work of evangelization at the service of peace. Whereas positivism and scientism...
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